Popular food blogger, Elaine, from Elaine Travels explored a whole new cuisine at the convenience of her neighborhood. As an avid traveler addicted to the different palates the world has to offer, Elaine recently visited Coupa Café to enjoy the authentic taste of Venezuela.
PMBC Group’s, Los Angeles PR Firm, client Coupa Café offers foodies a chance to taste the authenticity of what Venezuela offers and avid foodie, Elaine stated, “One of the tell tale signs that a restaurant is serving authentic cuisine is that expats eat there… the restaurant actually has a branch in their home country… they source their ingredients from natives.” With the combination of the three crucial aspects, course after course, the country’s delectables were explored.
Elaine tried a traditional Venezuelan coconut milkshake called Cocada as well as the Torta de Platano, both specialties on their Around the World In Beverly Hills’ menu. She also tasted items on their regular menu including appetizers such as the tequenos and mini cachapas, the pabellon entree, and to finish it off Coupa’s spicy Maya hot chocolate. To read the entire article click here.
Have you tried authentic Venezuelan food?
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